ORGANIC CERTIFICATION 欧盟有机认证 (EC) No 834/2007
Organic products range from fresh fruits and vegetables straight from the farm to wines and cheeses aged over several years. Sales channels are equally diverse, including:
有机产品的范围涵盖了从直接采自农场的新鲜水果和蔬菜到贮藏多年的葡萄酒和奶酪的产品。其销售渠道也是多种多样的,包括有:
•local organic markets
•organic shops in rural or urban areas
•roadside stalls in the countryside
•direct sales at the farm where the food was produced
•online ordering of organic boxes delivered to the door or to collection points
•supermarkets: many are now expanding and developing their organic product ranges
•restaurants, canteens and catering firms: a growing sector including school meals, public and private-sector canteens and cafeterias in some high-profile companies
•当地有机市场
•城市或乡村地区的有机商铺
•农村的路边摊位
•食物生产地所在农场直销
•网上订单寄送有机产品包裹上门或送达收集点
•超级市场:许多超市都正在拓展他们的有机产品品种
•餐馆、食堂和餐饮公司:越来越多的学校食堂、公共或企业餐厅以及知名企业的自助餐厅等。
Consumer confidence
Wherever today's consumers choose to buy or eat organic products, they should be able to have confidence that these comply with strict EU rules. Products that do not meet these standards may not be referred to as organic or bear the EU's organic logo or a national equivalent.
This is why the EU regulation on organic farming covers not only production and processing, but also the control and labelling of organic food.
消费信任度
无论当今的消费者在何处选择购买或食用有机产品,他们都应该能够信任这些产品严格遵守欧盟标准。不符合欧盟标准的产品不应当被称为有机产品,也不能够配备欧盟有机标志或成员国有机标志。
这就是为何欧盟有机农业法规不仅包括有机产品的生产和加工过程,还包括了管理和标签贴加的原因。
Control
Organic farmers, processors and traders, must comply with strict EU requirements if they want to use the EU organic logo or label their products as organic.
The EU requires an equally strict control system with checks carried out at every stage of the organic chain. Every operator (farmer, processor, trader, importer or exporter) is checked at least once a year, or more often on the basis of risk assessment.
So whenever you buy organic food, you can be confident that it has been produced in accordance with strict environmental and animal welfare rules and checked accordingly .
管理
如想要在产品上加贴欧盟有机标志或标签,有机产品农户、加工者和销售者必须严格遵守欧盟要求。
欧盟需要一个同等严格程度的控制系统在各个有机产品产业链环节上进行审查。每一个操作者(农户、加工者、销售者、进口商、出口商)每年至少将被审查一次或依照风险估计进行更多次的审查。
所以,无论你在哪里购买有机食品,你都能确信你所买到的产品严格遵守了环境保护和动物保护法规并且接受了相应的检查。
Labelling of organic produce
As well as the standard list of ingredients and nutritional value figures, organic product labels should bear the name of the producer, processor or distributor who last handled the item. The name or code number of the national certification authority should also be on the label.
The name or code number of the control authority or body in the EU which checked the operator should also be on the label.
有机产品的标签加贴
与配料和营养价值标准表一样,有机产品标签也应该包括生产商名称、产品最后经手加工商或经销商名称。国家认证机构的名称和代码号也应该在标签上体现出来。
审查产品操作者的欧盟管理当局或管理机构名称或代码号也应该在标签上体现出来。